I cannot contain my excitement! I am not really a chocolate lover BUT I am a salted caramel devotee and it has come to my attention that for Easter this year Prestat have brought out a dark chocolate sea-salt caramel egg! I mean!!!! This I HAVE to taste - can I shout this any louder to anyone who is thinking of buying me an Easter present this year? I haven't yet found anything that quite beats the sweet-salty pleasure of salted caramel - have you tried it? Apparently it constitutes a dark chocolate shell made with Prestat’s finest bean couverture with added sea salt nestling inside Prestat’s new Easter Parade box. Inside the egg are Prestat’s luxuriant and more-ish sea salt caramel mini-eggs. I tell you... Heaven!