{Easter table centrepiece} |
{image source: pinterest} |
So easy to do... just empty an egg and paint the shell gold, thread a tulip through it and you're done.
As for the food, usually I like to do a slow roast shoulder of lamb, a nod to the paschal, but this year I'm ringing the changes with an all-in-one spring chicken roast, with petit pois a la Francaise to accompany it, followed by a variation on Eton Mess courtesy of Marco Pierre White. Then there'll be laughter and bubbly, chocolate eggs and tired children. We'll finish off by cheering on this year's Oxford v Cambridge in the annual boat race.
Anyway, despite the inclement weather, here are some Easter table settings to inspire you - the weather may smile on you elsewhere!
What are your plans for Easter?
image sources: 1//2/3/4//5//6//7
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